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Easy, Inexpensive Recipe: Mongolian Beef

Kate
  • 60 minutes
  • Serves 4

INGREDIENTS

Mongolian Beef Ingredients:

2 tsp

vegetable oil

1/2 tsp

minced ginger

1 tbsp

chopped garlic

1/2 cup

low sodium soy sauce

1/2 cup

water

3/4 cup

dark brown sugar

1 cup

vegetable oil

1 lb

flank (or flat iron steak)

1/4 cup

corn starch

2

large green onions