INGREDIENTS
2 1/2 14.5 ounce cans
low-sodium chicken broth (4 1/2 cups)
1 14.5 ounce can
petite diced tomatoes
1 1/4 cups
finely chopped yellow onion
3 cloves
garlic (, minced)
1 tbsp
chili powder
2 tsp
ground cumin
3/4 tsp
paprika
1/2 tsp
ground coriander
Salt and freshly ground black pepper (, to taste)
1 1/2
lbs boneless skinless chicken breasts
1 14.5 ounce can
black beans, drained and rinsed
1 1/2 cups
frozen corn
1 tbsp
fresh lime juice
1/4 cup
chopped fresh cilantro
Tortilla strips or tortilla chips
Shredded cheddar or monterey jack cheese
Diced avocado (, diced roma tomatoes, sour cream (optional))
Delicious