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Chocolate Chambord Mini Bundt Cakes #BundtBakers

Tara Noland
  • 45 minutes
  • Serves 6

INGREDIENTS

1 cup

sugar

1/3 cup

butter, softened

2

eggs

1 cup

flour

1/2 cup

cocoa powder

3/4 tsp

baking soda

3/4 tsp

baking powder

1/4 tsp

salt

1/4 cup

+ 2 Tbsp. half and half cream

2 tbsp

Chambord

1/2 cup

semi sweet chocolate

2 tbsp

butter

1 tbsp

light corn syrup

1 tbsp

Chambord

Raspberries for garnish