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Jalapeño Popper Soup

Natalie
  • 30 minutes
  • Serves 6

INGREDIENTS

1

Bacon crumbles

1

head Cauliflower

1 cup

Corn

3 cloves

Garlic

1/4 tsp

Garlic powder

1/2

Green bell pepper

1

slices Jalapeno

3

Jalapeno peppers

1/2

Onion

1/4 tsp

Onion powder

1/2

Red bell pepper

3 1/2 cups

Chicken broth

1/4 tsp

Chili powder

3 tbsp

Flour

1/4 tsp

Paprika

1/4 tsp

Pepper, ground

1/2 tsp

Salt

1 pinch

Cumin

1 tbsp

Butter

1

Cheddar cheese

4 oz

Cream cheese, reduced fat

3/4 cup

Whole milk

Garnishes (optional):