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Roasted New Potatoes With Parmesan And Fresh Herbs

Geraldine
  • 45 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Freshly herbs - finely minced - i used parsley and thyme

2

small cloves Garlic

1 1/2

lbs Potatoes - wash, new dried and cut in half

6

Of pepper from a pepper mill, twists

1 pinch

Salt

2 tbsp

Olive oil

1 tbsp

Parmesan, fresh