INGREDIENTS
2 cups
crushed pretzels
3/4 cup
butter, melted
3 tbsp
sugar
2 cups
heavy whipping cream
2
(226g) pkgs cream cheese, softened
2 cups
miniature marshmallows
1 cup
powdered sugar
1
(170g) pkg raspberry jello
2 1/2 cups
boiling water
3 cups
frozen mixed berries