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Roasted Tomato Salsa

Kaitie
  • 30 minutes
  • Serves

INGREDIENTS

4

– 5 Roma Tomatoes

1 clove

garlic

1/4 cup

red onion

1/2 cup

cilantro

2 tsp

cumin

2 tsp

lime juice

1 tsp

smokey paprika

1/3 cup

corn kernels (defrosted if you’re using frozen)

1/4 cup

black beans, drained and rinsed

salt & pepper

Drizzle of olive oil