Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Chicken, cooked
3 cups
Brussel sprouts
2
Carrots, large
1 clove
Garlic
1
Shallot
1
bunch Tuscan kale
2 tbsp
Dijon mustard
1/3 cup
Lemon juice
1
Salt and pepper
2 tbsp
Garlic olive oil
2/3 cup
Olive oil, extra virgin
1/2 cup
Pine nuts
1 cup
Asiago cheese