INGREDIENTS
500 g
Pork mince
3
Thai or birds eye chillies
1/4 cup
Coriander/cilantro
1
Coriander/cilantro, leaves
3 cloves
Garlic
1
Garlic clove
1 tsp
Ginger
3
Kaffir lime, leaves
1
Egg, small
1/2 cup
Chilli sauce, sweet
1 tbsp
Fish sauce
1 tbsp
Lemongrass paste
2 tbsp
Lime juice
1 tsp
Sugar
1
Oil spray
3/4 cup
Panko breadcrumbs