INGREDIENTS
1
Box Chocolate fudge cake mix
1
Box Hershey’s dark chocolate instant pudding mix (3.4 oz)
3
large eggs
2
teaspooons pure vanilla extract
1 cup
Milk (or water)
1/2 cup
Vegetable oil
1/2 cup
Light sour cream
1
Jar Hot fudge sauce (12.8oz)
1
box Hersey’s Dark Chocolate instant pudding mix (3.4 oz)
1 3/4 cups
Milk
2 cups
Heavy Whipping Cream
1 1/2 cups
Hot chocolate mix (about 10 sleeves of instant hot chocolate)
Additional hot fudge sauce for drizzling
Mini chocolate chips for garnish