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Creamy Mushroom Risotto

A Dash of Sanity
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

3 tbsp

Chives

8 oz

Mushrooms, white

8 oz

Portobello mushrooms

2

Shallots or 1/2 yellow onion

8 oz

Shitake mushroom

6 cups

Chicken broth

1 1/2 cups

Arborio rice

1

Black pepper, Freshly ground

1

Sea salt

1/2 cup

Asiago cheese

7 tbsp

Butter

1/2 cup

Parmesan cheese

1/2 cup

White wine, dry