INGREDIENTS
1 lb
pork sausage (I used Jimmy Dean's natural sausage)
1
small onion chopped
2 cloves
garlic minced
4 cups
low sodium chicken broth
3 tbsp
taco seasoning
1 4 ounce can
fire roasted, peeled and chopped green chilies
1 14.5 ounce can
fire roasted tomatoes
1 15.25 ounce can
corn drained
1 15.25 ounce can
black beans drained and rinsed
1 cup
flour
1 cup
cornmeal
2 tsp
baking powder
1/2 tsp
salt
3 tbsp
butter melted
1 cup
milk
1 tbsp
dried parsley