INGREDIENTS
3 3/4 cups
chicken broth
8 oz
linguine, uncooked
1
small white onion, sliced thin
2 cups
broccoli florets,
2 cups
asparagus, cut into small pieces
3/4 cup
sliced white mushrooms
1 cup
fresh green beans, snipped
1 tbsp
minced garlic
1 tsp
garlic granuals
2 tbsp
olive oil
1 cup
frozen peas
1 tbsp
dried parsley
3/4 cup
fresh basil leaves, chopped thin
1/3 cup
heavy whipping cream
3 tbsp
grated Parmesan cheese
zest of 1 lemon, and 1 tsp lemon juice
1/2 tsp
Paprika
Salt and pepper to taste (About a tsp each)