INGREDIENTS
1
med. yellow onion
1
lg. green bell pepper
1
lg. orange bell pepper
1 lb
ground beef
1/3 cup
tomato sauce
5
leaves of basil
1 1/2 tsp
oregano
Salt
Fresh cracked black pepper
3/4
to 1 lb dry farfalle pasta
1 1/2 cups
shredded Cheddar-Jack cheese mix