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Skinny Creamy Asparagus Chicken

Erren
  • 25 minutes
  • Serves 4

INGREDIENTS

4

Chicken thighs, skinless

6 oz

Asparagus

3

Garlic cloves

1

Onion, large

1

good handful Parsley, fresh

2 cups

Chicken stock

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Cream, low fat