INGREDIENTS
12 oz
Cheese Tortellini
1/4 cup
fresh basil, finely chopped
1/2 tsp
dried oregano
2
chicken breasts, boneless and skinless
1/2 tsp
Kosher salt
1/4 tsp
cracked black pepper
1 tbsp
canola oil
16 oz
grape tomatoes, cut in half
8 oz
fresh mozzarella, ciliegine balls
1/4 cup
balsamic glaze