INGREDIENTS
6 tbsp
honey
3 tbsp
rice wine vinegar
1/2 cup
mayonnaise
2 tsp
Dijon Mustard
1/4 tsp
sesame oil
2
eggs
1 cup
milk
1 cup
flour
1 cup
cornflake crumbs
salt and pepper
2
chicken breasts
3 cups
vegetable oil (, for frying)
6 cups
romaine lettuce (, chopped)
1 cup
red cabbage (, chopped)
1 cup
napa cabbage (, chopped)
2
carrot (, shredded)
2
green onion (, chopped)
1/2
cucumber (, chopped)
2 tbsp
slivered almonds