Fish Tacos

INGREDIENTS

Adapted from The Cook Next Door

lbs Tilapia - I buy the vacuumed sealed bags at Sam's and use 5-6 fillets

1 tsp

cumin

1 tsp

chili powder

1/2 tsp

Lawry's Garlic Salt w/Parsley

Greek Yogurt Lime White Sauce

1/2 cup

Greek Yogurt

1 tbsp

Milk - Just enough to thin yogurt to desired consistency

Juice of 1/2 Lime

1 tbsp

Lawry's Garlic Salt w/ Parsley

Whisk ingredients together and set aside

Serve with fresh shredded cabbage (salsa or pico de gallo, fresh limes, and corn tortillas)

I like to heat up my corn tortillas on a griddle prior to serving