One Pan Crispy Parmesan Garlic Chicken with Vegetables

INGREDIENTS

Boneless Skinless Chicken Breasts

salt and pepper

4 tbsp

butter

1/2 cup

Italian Bread Crumbs

1/2 cup

grated parmesan cheese

1/2 tsp

garlic powder

2 tbsp

olive oil

medium zucchini, sliced

medium yellow squash, sliced

1/2 lb

baby red potatoes, cut into fourths