INGREDIENTS
2
Chicken breasts
2 cups
Cremini mushrooms
1
Sweet onion, Large
1 1/2 tbsp
Thyme, Fresh
2 cups
Chicken broth
1 lb
Linguine noodles, Whole Grain dry
1
Pepper, Ground
1 1/2 tsp
Sea salt
1/3 cup
Whole wheat flour
4 tbsp
Butter, Grass-fed
1 1/2 cups
Monterey jack cheese, grated
1/2 cup
Parmesan cheese, grated
3/4 cup
Sour cream, Organic or Natural
1 cup
Whole milk, Organic