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Spaghetti Margherita (updated)

Si Foster, A Bountiful Kitchen
  • minutes
  • Serves 4

INGREDIENTS

1 cup

Basil, fresh leaves

1

Basil, leaves

1 clove

Garlic

2 lb

Roma tomatoes (about 10-12) coarsely chopped or grape tomatoes

3/4 lb

Spaghetti

1 tsp

Pepper, fresh ground

1 tsp

Salt

1 tsp

Sugar

1/4 cup

Olive oil, extra virgin

2 tbsp

Butter

1/2 lb

Mozzarella, fresh

1/2 cup

Romano or parmesan cheese, grated

2 people Recommend This Recipe