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Sun Dried Tomato Pasta with Chicken

Holly Nilsson, Spend with Pennies
  • 23 minutes
  • Serves 4

INGREDIENTS

8 oz

ziti or other pasta of choice

4

small chicken breasts

1/2 tsp

salt and pepper

1 tbsp

oil

1 1/2 tbsp

butter

1

shallot, finely chopped

4 oz

mushrooms, sliced

2

garlic cloves, minced

3/4 cup

heavy cream

1 1/4 cups

chicken broth

3/4 cup

freshly grated parmesan cheese, plus extra for garnish

1/2

– 3/4 cup sun dried tomato, cut into strips (Note 1)

1 cup

baby spinach (optional)

1/4 cup

basil leaves, sliced