INGREDIENTS
1 1/2 tbsp
butter
1 tbsp
cornstarch
1/2 tsp
salt
1 cup
milk
2 cups
Sargento® Fine Cut Shredded 4 Cheese Mexican
7 oz
tortilla chips (about half of a regular sized bag)
2 cups
chicken (cooked and shredded)
black beans (rinsed and drained)
sliced olives
tomatoes (diced)
jalapenos (de-seeded and diced)
guacamole
sour cream