INGREDIENTS
4
Idaho potatoes, peeled, diced into 1? chunks
3 cups
roasted or smoked turkey, diced
3 cloves
garlic, minced
1
white onion, diced
1/2
bunch green onions, sliced
1 tsp
creole seasoning or seasoning salt
1 tsp
garlic powder
1 tsp
onion powder
1/2 tsp
black pepper
1/2 tsp
chili powder
1/4 tsp
crushed red pepper
1 cup
cheddar cheese, grated
extra virgin olive oil
sour cream to top if desired
buttered toast with jam to serve