INGREDIENTS
2 tsp
ground paprika
2 tbsp
fresh minced garlic
2 tsp
Italian seasoning blend
2 tbsp
fresh lemon juice
1/4 cup
olive oil
1/2 tsp
ground black pepper
2 tsp
dried basil leaves
2 tbsp
brown sugar, packed
2 lb
large shrimp (21-25 per pound), peeled and deveined