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Blueberry Cream Cheese French Toast Bake

Dinner, then Dessert
  • 60 minutes
  • Serves 12

INGREDIENTS

1

loaf French bread (I also routinely use a loaf of Texas Toast)

8

eggs

2 cups

milk

1/2 cup

heavy cream (half and half would work too)

1/4 cup

sugar

1/2 cup

brown sugar

1 tbsp

vanilla extract

2 tsp

cinnamon

1/4 tsp

nutmeg

8 oz

cream cheese, cut into 16 pieces

1 pint

blueberries, washed and dried

1/2 cup

flour

1/2 cup

brown sugar

1 tsp

cinnamon

1/4 tsp

salt

1/2 cup

unsalted butter cold and cut into small squares