INGREDIENTS
3/4 cup
Blueberries, fresh
1
Garnish - lemon, zest
1
Egg
1 tsp
Lemon juice
1 1/2 tsp
Baking powder
1/4 cup
Brown sugar
1
Cream cheese frosting
1 1/2 cups
Flour
1/2 cup
Granulated sugar, white
1/8 tsp
Nutmeg
1 cup
Powdered sugar
1/2 tsp
Salt
1/2 tsp
Vanilla extract
3 tbsp
Butter
2 tbsp
Butter, unsalted
2 oz
Cream cheese
1/2 cup
Milk