INGREDIENTS
1 1/2 cups
grated unpeeled zucchini
1 1/2 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
baking powder
1/2 cup
white sugar
1/4 cup
brown sugar
2 tsp
ground cinnamon
1/4 tsp
ground cloves
1/4 tsp
ground nutmeg
1/2 tsp
salt
2
eggs
2 tbsp
milk
1/2 cup
vegetable oil {can substitute applesauce}
1 tsp
vanilla extract
1/4 cup
chopped walnuts {optional}
Frosting:
1/2 cup
butter {do not use margarine!}
2 cups
powdered sugar
1 tsp
vanilla
1/4 cup
milk