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Fried Green Tomatoes

Tara Noland
  • 16 minutes
  • Serves 5 to 6

INGREDIENTS

3/4 cup

flour

1 tsp

baking powder

1/2 tsp

salt

Freshly grated black pepper

1/4 cup

cornmeal

3/4 cup

2% milk

5

small green tomatoes or 3-4 medium green tomatoes, ¼" slices

Canola oil for frying

1/3 cup

mayonnaise

2 tsp

hot sauce (I used Frank's)