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Favoreats

Favoreats LLC

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Traditional Twice Baked Potatoes

www.smalltownwoman.com
  • minutes
  • Serves

INGREDIENTS

4

large russet potatoes

1/3 cup

sour cream

1 cup

low sodium chicken broth

1

egg

1/4 tsp

garlic powder

1/4 tsp

onion powder

1/4 tsp

black pepper

1/4 tsp

salt

2/3 cup

shredded provel or provolone

1 cup

shredded cheddar