INGREDIENTS
2
Egg yolks, large
2
Eggs, large
1 3/4 cups
All purpose flour
4 oz
Bittersweet or semi sweet chocolate
2 oz
Chocolate, unsweetened
1/3 cup
Dutch processed cocoa
3/4 tsp
Salt
2 1/2 cups
Sugar
2 tsp
Vanilla
5/8 cup
Vegetable oil
4 tbsp
Butter, unsalted
5/8 cup
Water