Mandarin Pasta Spinach Salad with Teriyaki Dressing

INGREDIENTS

8 oz

bowtie pasta noodles

4 cups

spinach leaves

1/2 cup

craisins

1/3 cup

cashews or Diamond of California Pine Nuts

1 4 ounce can

mandarin oranges, drained

1/4 cup

cilantro leaves, roughly chopped

1/3 cup

teriyaki sauce (the thicker, the better!)

1/3 cup

rice wine vinegar (may sub apple cider vinegar)

1/2 tsp

garlic powder

1/2 tsp

onion powder (if you have it)

1/4 tsp

salt

1/4 tsp

black pepper

1 tbsp

sugar

1/2 cup

oil (such as vegetable oil, canola oil, olive oil)