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Cherry Cheesecake Breakfast Loaf

Sheryl
  • 2018 minutes
  • Serves 15

INGREDIENTS

1

Egg, large

1 tbsp

Lemon juice, fresh

1

cherry pie filling

3 tbsp

all-purpose flour plus

1 cup

Confectioners' sugar

1 cup

Granulated sugar

1 tsp

Salt

1/2 tsp

Vanilla extract

2 1/4 tsp

Yeast

1

Cooking spray, non stick

3 tbsp

Butter, unsalted

1/4 cup

Butter

12 oz

Cream cheese

3 tbsp

Milk

1 cup

Whole milk