INGREDIENTS
12 oz
Ham
2
Bell peppers, orange
16 oz
Cherry tomatoes
1
English cucumber
1 tsp
Gourmet garden garlic paste or fresh grated garlic
2 tsp
Gourmet garden ginger paste or fresh grated ginger
1 14 ounce can
Pineapple tidbits
1/2
Red onion, medium
1 tbsp
Dijon mustard
1/2 cup
Mayonnaise
1
bag Cheese tortellini pasta, frozen
1 tsp
Course ground black pepper
1 tbsp
Granulated sugar
1/2 cup
Pineapple juice
1/2 cup
Sour cream