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Pizza Pasta Salad

Michelle Nahom
  • 20 minutes
  • Serves 8

INGREDIENTS

12 oz

Pepperoni

1/4 cup

Basil

1

Green pepper

1 tsp

Oregano, dried

2 6.5 ounce cans

Black olives

1

Italian dressing

1 lb

Pasta

1/2 tsp

Garlic salt

1 pinch

Red pepper flakes

1/2 cup

Olive oil, extra virgin

1/4 cup

Red wine vinegar

12 oz

Mozzarella ball pearls

7/16 cup

Parmesan, grated

1

Pasta salad

liberal grinding of pepper