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Microwave Chocolate Peanut Butter Mug Cake

Martha Mckinnon
  • 4 minutes
  • Serves 1

INGREDIENTS

2 tbsp

powdered peanut butter

1 tbsp

unsweetened cocoa powder

2 tbsp

water (warm)

1

egg white

1 tsp

canola oil

1 tsp

vanilla extract

1 tsp

agave

1/4 tsp

baking powder