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Alan's Arrabbiata

“a traditional spicy sauce great with penne, as learned from locals while living in Italy”

Alan Whitaker
  • 18 minutes
  • Serves 4

INGREDIENTS

2 cloves

garlic

1 1/2 tbsp

olive oil

red pepper flakes or cayenne powder

1 small can

tomato sauce

1 medium can

crushed tomatoes, blended

1 tsp

butter

salt


NOTES

  • quantities can vary according to your taste and consistency preference
    make extra to keep for later (flavor only gets better)

    Alan Whitaker • 2018-02-28