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Favoreats LLC

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Copycat Chi-Chi's Sweet Corn Cake

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  • 70 minutes
  • Serves 6

INGREDIENTS

1/2 cup

butter, softened

1/3 cup

masa harina ((Mexican corn flour))

1/4 cup

water

1 1/2 cups

frozen corn, thawed

1/4 cup

cornmeal

1/3 cup

sugar

2 tbsp

heavy cream

1/4 tsp

salt

1/2 tsp

baking powder