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Chocolate Cherry Cupcakes

jkanell
  • 35 minutes
  • Serves 12

INGREDIENTS

1 1/3 cups

all-purpose flour

1/4 tsp

baking soda

2 tsp

baking powder

3/4 cup

unsweetened cocoa powder

1/8 tsp

salt

3 tbsp

butter (softened)

1 1/2 cups

white sugar

2

eggs

3/4 tsp

vanilla extract

1 cup

milk

1/3 cup

sour cream

1 lb

confectioner’s sugar

1 stick

salted butter (you can add more if needed)

1 tsp

vanilla

3 tsp

cream

2 cups

cherries halved and pitted cup semi 1 tablespoon lemon juice

1/3 cup

sugar

1/2 cup

water