Colombian Beef Stew (Carne Guisada)

INGREDIENTS

1 1/4

lbs Stew beef

1/2

Avocado, large ripe

1 lb

Baby red potatoes

1/2 cup

Cilantro, leaves and stems

4 tbsp

Garlic

Of one lime, Juice of half

Scallion

3 cups

Tomatoes, ripe

2 cups

Yellow onion

2 cups

Beef broth

1/2 tsp

Cayenne pepper, ground

1/4 tsp

Salt

4 tbsp

Olive oil, extra virgin

2 tbsp

Vegetable oil

1 tbsp

White vinegar

3/4 tsp

Cumin, ground

!For the Creamy Avocado-Cilantro Sauce

!For the Carne Guisada