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The Best Chocolate Chip Banana Bread

Lisa Longley
  • 65 minutes
  • Serves

INGREDIENTS

2 cups

all purpose flour

3/4 cup

sugar

3/4 tsp

baking soda

1/2 tsp

salt

3

very ripe bananas (mashed well (see note))

6

TBSPS unsalted butter melted and cooled

2

large eggs at room temperature and lightly whisked

1/4 cup

plain yogurt (room temperature)

1 tsp

vanilla extract

1 cup

mini chocolate chips