INGREDIENTS
1 lb
Shrimp, medium
1/4 tsp
Basil, dried
3 cloves
Garlic
1/4 tsp
Oregano, dried
2 tbsp
Parsley, fresh leaves
1/4 tsp
Rosemary, dried
1/4 tsp
Thyme, dried
2 tbsp
Lemon juice, freshly squeezed
1
Kosher salt and freshly ground black pepper
1 tbsp
Olive oil
1/2 cup
Butter, unsalted
1/4 cup
Parmesan
1 1/2 cups
White wine