INGREDIENTS
3/4 cup
pecans
5
whole dried, pitted dates
3/4 cup
packed brown sugar
1
large egg
1 tsp
vanilla
1 1/4 cups
whole wheat pastry flour (see note)
1/2 tsp
baking soda
1/4 tsp
sea salt
1/3 cup
chocolate chips
1/3 cup
pecans, coarsely chopped or crushed
1 tbsp
packed brown sugar