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Griechischer Ebly-Salat

www.lieberbacken.com
  • 20 minutes
  • Serves 4

INGREDIENTS

350 gs

reife tomaten

150 gs

feta

1

handvoll basilikum-blätter

4

el olivenöl

2

el balsamico-essig

1

tl agavendicksaft

1 serving

salz

1 serving

pfeffer

200 gs

ebly ©

2

kl. bauerngurken