INGREDIENTS
2
boneless skinless chicken half breasts (about ¾ pound)
3
ribs celery, chopped
1
apple, chopped
2 tsp
lemon juice
1 cup
grapes, halved
8
leaves romaine lettuce, chopped*
1/2 cup
pecans, toasted
3/4 cup
Greek yogurt
1 1/2 tbsp
apple cider vinegar
1 tbsp
honey
1 tbsp
lemon juice
2 tbsp
water
1 tsp
poppy seeds
salt and pepper