INGREDIENTS
PISTACHIO BREAD:
1/2 cup
white sugar
2 tbsp
cinnamon
1
yellow cake mix
2
boxes of pistachio pudding mix (dry)
4
eggs
1/4 cup
oil
1/8 cup
water
1 cup
sour cream
1 tsp
green food coloring (optional if you want your bread greener than mine)
ALMOND ICING:
1 tsp
vanilla extract
1 tsp
almond extract
3 tbsp
milk
1 1/2 cups
powdered sugar
1/2 cup
chopped shelled pistachios