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Buffalo Chicken Potstickers Recipe

Robyn Stone | Add a Pinch
  • 34 minutes
  • Serves 12

INGREDIENTS

2 lb

chicken, cooked and shredded

1 1/2 cups

buffalo sauce

3

green onions

salt and pepper

48

wonton wrappers

water for sealing wonton wrappers

2 tbsp

olive oil

1/3 cup

chicken stock