INGREDIENTS
6 tbsp
citrus poppy seed dressing
1/4 cup
red onion slices
1/2 cup
cucumber slices
4
large strawberries, chopped
1/2 cup
roasted asparagus, chopped
1/4
avocado, chopped
6 oz
grilled or baked skinless chicken breast
1
bag of spinach
2 tbsp
sliced almonds, toasted
1/2 cup
fresh grapefruit juice
1 tbsp
maple syrup
1/2 tsp
sea salt
1/4 tsp
ground pepper
1 tsp
dijon mustard
1 clove
garlic, minced
1 tsp
poppy seeds
1 1/2 tbsp
olive oil