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Slow Cooker Hawaiian Haystacks with Avocado Crema

Jillian - a Food, Folks and Fun original
  • 320 minutes
  • Serves

INGREDIENTS

WHITE SAUCE:

5 tbsp

butter

1

Large garlic clove, minced (about 1 Tablespoon)

1 tbsp

onion powder

1/3 cup

flour

3 cups

chicken broth, divided

1 1/2 cups

milk

salt and pepper

4

large chicken breasts

AVOCADO CREMA:

1

large avocado, halved, pitted, and chopped coarse

1/4 cup

sour cream

2 tbsp

honey

1 tbsp

lime juice

salt

FOR SERVING:

cooked rice

TOPPINGS: crunchy Asian noodles, sliced black olives, diced fresh pineapple, mandarin oranges, green onions, chopped celery, diced red bell pepper, chopped macadamia nuts, shredded coconut, shredded cheese, etc.