INGREDIENTS
1 tbsp
dried oregano
2 tsp
dried rosemary
1 tbsp
dried basil
1 tbsp
dried parsley
1 tbsp
garlic powder
1/2
– 1 tsp black pepper (depending on how much spice you want)
2 tsp
crushed red
1 tsp
thyme
1 tbsp
dehydrated onion
1/2 tbsp
dehydrated garlic (I found the dehydrated garlic in the spice section of my local store. It makes a huge difference and is worth looking for!)